Cream Of Vegetable

CREAM OF VEGETABLE

Package
Laminate
Film
NW
g
Packing
per carton
WxLxH
cm
GW/
carton
kg
Q/FCL
20 feet
carton
85 x 127 mm 18 14 x 3 x 18g 22.3 x 33 x 15.8 1.2 2,500
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Category:

รายละเอียด

INGREDIENTS

Potato starch, Modified corn starch, Salt, Skim milk powder, Whey powder, Dried carrot, Wheat flour, Sugar, Yeast extract, Dehydrated sweet corn, Guar gum, Maltodextrin, Dried cabbage, Palm oil, Spices, Anticaking (INS551), Disodium 5’-ribonucleotide (INS635) as flavour enhancer

NUTRITION INFORMATION
Serving size : 18g Serving (s) per container : 1
Amount Per Serving
Total energy 60 kcal Energy from fat 15 kcal
% Percent Thai RDI
Total Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Protein < 1g
Total Carbohydrates 10g 3%
Dietary Fiber 0g 0%
Sugar 3g
Sodium 700mg 35%
% Percent Thai RDI
Vitamin A 2%
Vitamin B1 4%
Vitamin B2 4%
Calcium 4%
Iron < 2%

* Percent Daily Values are base on a 2,000 kcal diet.

HOW TO COOK
  1. Empty the contents of one sachet into the mug.
  2. Add 200ml of boiling water and stir well.
  3. Stir well and serve.